Susan Hill
Celebrate the Holidays Right with Rockin’ Oysters Rockefeller
It’s often considered a tradition to eat seafood on New Year’s, so maybe try serving up oysters for your family and friends this year!
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Susan Hill
Nov 1, 20211 min read
Try This Oyster Dressing for Your Thanksgiving Dinner
This month's recipe adds a coastal spin to a Thanksgiving classic, the dressing, from the Mariner’s Menu, contributed by Joyce Taylor.
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Susan Hill
Oct 4, 20211 min read
Recipe of the Month: Scalloped Oysters
It’s October! You know what that means… it’s oyster season! To kick it off, we wanted to share this recipe from the Mariner’s Menu.
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Susan Hill
Sep 6, 20211 min read
Your Labor Day Meal: Shrimp and Oyster Jambalaya
Looking for a new dish to make for your labor day celebration? Try this month's recipe: shrimp and oyster jambalaya from the Mariner’s Menu.
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Sienna Zuco
Aug 2, 20211 min read
Recipe of the Month: Garlic Butter Oysters
These days, you can enjoy locally grown and freshly harvested oysters year-round. Try these garlic butter oysters for this month's recipe!
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Sienna Zuco
Jun 7, 20211 min read
Recipe of the Month: Golden Brown Fried Oysters
Another outstanding oyster recipe from the Mariner’s Menu, originally contributed by Joyce Taylor.
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Sienna Zuco
May 3, 20211 min read
Memorial Day Appetizer: Pimento Cheese Oysters
For this recipe of the month, we are sharing this pimento cheese oyster recipe from Chef Rohrer!
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Sienna Zuco
Apr 5, 20211 min read
Recipe of the Month: Broiled Oysters
The taste of North Carolina oysters will shine through this simple but classic recipe from Joyce Taylor of the Mariner's Menu.
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Sienna Zuco
Mar 10, 20211 min read
Asian Fried Oysters
Looking for a new way to eat your local, freshly shucked oysters and put that deep fryer to use? Try this Asian Fried Oysters recipe.
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